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20 Organic Crimson Sweet Watermelon Vegetable Seeds

20 Organic Crimson Sweet Watermelon Vegetable Seeds

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Up for sale is one pack of 20 Organic Crimson Sweet Watermelon Vegetable Seeds. Crimson sweet has a medium green rind with dark-green stripes with an average weight of 25 pounds. Pick watermelons when the tendrils and stem are drying out. Another way to tell if your watermelon is mature and ready to be harvested is you look at the underside where is lays on the ground, the skin should be a rich yellow. Watermelon is very versatile and enjoyed fresh. Weekly watering of 1- 1/2 - 2 inches directly on the roots is preferred.

A companion plant is corn. Avoid planting by potatoes. Companion flowers are cosmos, zinnias, and sunflowers.

All of our vegetable seeds are USDA certified organic, Non-GMO, and are grown in the U.S.A. All of our seeds are packed in compostable paper seed packets and are plastic free.

We offer flat rate combined shipping on all orders, no limit on the amount or type of seed packets.

CULTURE

Soil temperature: 65 - 75 degrees Fahrenheit
Germination lighting: Dark
Germination days: 10 days
Seed Depth: 1/4"
Plant spread: 6'
Plant height: 12''
Plant type: Annual
Maturation days: 85-90 days


For zones 3-12 watermelon are a staple in your Organic garden and prefer full sun. These can be started 4 weeks early in pots but we find they do best if direct sown in the garden in the spring after your last frost. Wait for the temperatures to be a consistent 70-80 degrees, for a couple of weeks, before direct sowing in the garden. If starting seeds early in pots, gradually expose the seedlings to the weather for short periods of time before planting in the ground. Watermelons need to have consistently moist soil. In the spring work your garden soil 6" deep and sow seeds 1/2" deep and 15"-18" apart. Water from the base and not from overhead. Planting at least 2 melon plants for cross pollination is suggested for a generous harvest, but it is not required. As the vines mature, use a layer of mulch between the vines and the soil to prevent rotting.